Hear from our lecturer Brad Burton about the opportunities and benefits of studying one of our cookery, patisserie and hospitality courses at NMTAFE.

Bon Appétit's Baking School is in session! In the series premiere, Claire reveals her trade secrets for baking light and airy cake layers, using three unique methods. At last, you’ll finally understand how gluten actually works. Check out Claire's Instagram: https://www.instagram.com/csaffitz/ Want Bon Appétit shirts, hats and more? https://shop.bonappetit.com/?utm_source=youtube&utm_brand=ba&utm_campaign=aud-dev&utm_medium=video&utm_content=merch-shop-promo Still haven’t subscribed to Bon Appétit on YouTube? ?? http://bit.ly/1TLeyPn Want more Bon Appétit in your life? Subscribe to the magazine! http://bit.ly/2n0gbmu ABOUT BON APPÉTIT Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home. Claire Teaches You Cake Baking (Lesson 1) | Baking School | Bon Appétit

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#shorts #cedricgrolet #pastrychef #pastrylife #pastryarts #sweetscertified #cheflife #sweet #cake #baking #patisserie #dessert #tropical #gateau #chocolateaddict #foodie #edibleart #cooking

As the culinary world continues to evolve, there is an increasing demand for skilled professionals who can master the delicate art of patisserie and baking???‍?. To cater to the growing interest in this delectable craft and meet the industry's demand for qualified pastry chefs and bakers, we welcome you all to join our Diploma in Patisserie and Baking course??‍?. This program aims to provide aspiring individuals with a comprehensive education in the art and science of pastry and baking, nurturing their talents and preparing them for a fulfilling career in the baking world???‍?.

12 months course, 6 months Internship, in a well-known hotel in Karachi. 3 Classes in a week, Uniform, Ingredients, supplies, Manual, Bag, etc. are included Just in Rs=13500/- per month For more details? Call: ??(021) 34815752 WhatsApp: ?0332-4433005 Email: ?info@dexterisd.edu.pk

Have a look at our brand new Patisserie Short Course Programme in 'Cakes' commence with a bang at the training kitchen in William Angliss Institute @ SLIIT. Chef Sampath, Chef Shiroma and Chef Shehan artfully taught the craft of making the delicious Jamaican Rum Cake, Chocolate Sponge, Mocha Gateaux, Chocolate Walnut Loaf, Blackforest Gateaux, Butter Cream and the Chocolate Ganache. The participants were left in awe at the knowledge shared and the facilities they were provided with, that they had no second thoughts returning back for the 'Desserts' short course held the following week. If you are passionate about the art of Patisserie, sign up now for the January intake of Short Courses that are held on weekends throughout the month. William Angliss Institute at SLIIT ----------- Follow us on ---------------- ? YouTube - https://www.youtube.com/c/WilliamAnglissInstituteatSLIIT Facebook - https://www.facebook.com/williamanglisslk/ Instagram - https://www.instagram.com/williamangliss_sliit Web Site - http://www.cahm.lk For more information : Call us:+94 77 007 0109 /+94 77 880 0368 Email us: info@cahm.lk Visit our website: www.cahm.lk

Our students were excited to delve into pastry arts. They teamed up in the introductory classes to create world class pastry desserts. They delivered exceptionally well! If you're looking to perfect your culinary skills or pursue a career in the culinary field, then Abuja Culinary School is the place to be! Join the August batch now! To register, call/WhatsApp 08119880434 Welcome to Abuja Culinary School where your cooking dreams come. Elevate your skills in our culinary haven. Visit: www.abujaculinaryschool.com #pastry #pastryarts #pastrydesserts #culinaryarts #culinaryexperience #culinaryschool #culinaryworld #school #work #job #abujaculinaryschool #culinaryskills #abujafoodies #foodies